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1st March 2023
Meet the Sheep: Lamb Cuts & Uses »
Lamb isn’t for everyone. In fact, the St. Marcus Team is pretty divided on the subject. However, when you find the right cut from this versatile animal, it’s love at
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6th February 2023
Meet the Chicken: Poultry Cuts & Uses »
Although most cuts of chicken can be fried, baked or stewed, we present the chart to make sure you nail each dish. With that being said, let’s take a look