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We’d all like to think we’re clued up on our homeland, wouldn’t we? Well, here at St. Marcus we’re going to try and throw you off that notion and list

Say Braai and every South African will tell you that it’s more than just grilled meat – it’s a culture, a way of living, a lot more than just a

We can all agree that biltong tastes delicious – no protest. This culinary delight has invaded European, American and Australian markets in recent years. But what about the nutritional value? Let’s talk

Pap: the perfect South African winter warmer. Who’d dare to disagree?!  Porridges are high on the list when it comes to traditional South African meals. Made by boiling ground, crushed,