For South Africans there are no alternatives – All Gold Tomato Sauce is the top choice. It’s smooth with the incredible flavour of 36 tomatoes! With a thick, smooth and pourable texture with a distinct tomato flavour, it’s been South Africa’s favourite since 1908.

The All Gold Tomato Sauce story starts back in 1908. The recipe was first brought to South African shores by a Scottish chemist. John Semble took it straight to a jam manufacturing company in Paarl, names H. Jones and Company. There it was made by lowering muslin bags filled with herbs and spices into pots of ripe, freshly crushed tomatoes. It was only 51 years later, that All Gold went into mass production. Of course, the range has also expanded to include jams and other great products.

Every Saffa living in the UK needs some Tomie Sous in their cupboard. It’s an essential for the braai table.

No preservatives, colourants or thickener. The Quality of All Gold Sauce is more than just its brand. All Gold Tomie sauce is really the best you can get.Years of home-grown competence painstakingly go into each aspect of our unique processes. The result is always the highest quality.

Available in 350ml and 700ml glass bottles